Glossy polished floor tiles can be slip hazard if they are used in an unsuitable place like a bathroom or entrance where the floor may become wet.
Kitchen wet floor hazard.
Provide adequate lighting in all kitchen and cooking areas.
Depending on the type of footwear worn flooring may be slippy even in dry conditions.
Dusty surfaces can also create a slip hazard.
Most slips happen on wet or dirty floors.
Loose unanchored rugs or mats.
Provide sufficient floor drainage in areas that tend to be wet.
Ensure wet floors signs are always used.
Next time you see a wet floor stop.
Train your employees on subject specific hazard prevention techniques.
Ensure cleaning happens at the right time and is carried out in the correct manner using the right products and equipment for the job.
Attend to slip hazard areas immediately.
Everybody is familiar with this particular hazard but then again why are so many accidents happen due this very reason every single day.
Wet floors obstacles in the walkways and inappropriate footwear are all potential causes of slips trips and falls at work.
That s why it s important to create a culture of safety and a wet floor risk assessment is one way to start.
Schedule wet cleaning during the least risky periods.
If the floor rug is wet and in need of service call facilities at x3 4567 and let them know.
Water on the floor.
Top slip and fall hazard.
For the team it s obviously a hazard to their health.
Common causes of tripping are.
Here are our top 5 tips to help manage wet floors or wet rooms within your workplace.
Replace wet cleaning with dry cleaning wherever possible.
Additionally tight spaces low light stairs or escalators can significantly contribute to the risk hazard.
Here is how you can reduce accidents in a restaurant kitchen.
Trips happen when your foot collides strikes hits an object causing you to lose the balance and eventually fall.
1 slippery and wet floors.
Water grease and sauces always manage to find their way on to the floor of a restaurant kitchen.
Surfaces such as tiles floor boards and concrete can become significantly more dangerous when a fluid has not been adequately cleaned up.
It s a hazard that could lead to costly injuries.
The reason is simple we postpone the task of cleaning the floor to the very last to see ourselves fall and get hurt.
Measures can reduce major cause of injury.
Floor in poor condition.
Mark wet floor areas.
Ensure spillages are cleaned up immediately and the floor is left dry.
Think of the consequences.
Replace any drain covers that are loose or broken.
The water that splashes onto the floor in the kitchen gets tracked into the lobby on a rainy day and spills near the nurses station is more than just a nuisance.
Flooring or other walking surfaces that do not have same degree of traction in all areas.
Wet or oily surfaces.
Choose to act and prevent someone from getting hurt.
